Publications
- Björk C, Wilhelm U, Mandrup S, Larsen BD, Bordoni A, Hedén P, Rydén M, Arner P, Laurencikiene J: Effects of selected bioactive food compounds on human white adipocyte function. Nutr Metab (Lond). 2016 Jan 19;13:4. (Full article)
- Pineda-Vadillo C, Nau F, Guerin-Dubiard C, Jardin J, Lechevalier V, Sanz-Buenhombre M, Guadarrama A, Tóth T, Csavajda É, Hingyi H, Karakaya S, Sibakov J, Capozzi F, Bordoni A, Dupont D: The food matrix affects the anthocyanin profile of fortified egg and dairy matrices during processing and in vitro digestion. Food Chem. 2017 Jan 1;214:486-96 (Abstract)
- Sibel Karakaya, Sebnem Simsek,Alper Tolga Eker, Carlos Pineda-Vadillo, Didier Dupont, Beatriz Perez, Blanca Viadel, Marisa Sanz-Buenhombre, Alberto Guadarrama Rodriguez, Zsófia Kertész, Adrienn Hegyi, Alessandra Bordoni and Sedef Nehir El: Stability and bioaccessibility of anthocyanins in bakery products enriched with anthocyanins. Food Funct., 2016,7, 3488-3496 (Abstract)
- Søren Fisker Schmidt, Bjørk Ditlev Larsen, Anne Loft, Susanne Mandrup: Cofactor squelching: artifact or fact? Bioessays 2016 Jul 7;38(7):618-26. Epub 2016 Jun 7. (Full article)
- Carlos Pineda-Vadillo, Françoise Nau , Catherine Guerin Dubiard, Véronique Cheynier, Emmanuelle Meudec, Marisa Sanz-Buenhombre, Alberto Guadarrama, Tamás Tóth , Éva Csavajda, Hajnalka Hingyi, Sibel Karakaya, Juhani Sibakov, Francesco Capozzi , Alessandra Bordoni, Didier Dupont: In vitro digestion of dairy and egg products enriched with grape extracts: Effect of the food matrix on polyphenol bioaccessibility and antioxidant activity. Food Research International Volume 88, Part B, October 2016, Pages 284-292 (Abstract)
- Adrienn Hegyi, Zsófia Kertész, Tünde Kuti, András Sebők: Consumers' acceptance and attitude towards bioactive enriched foods. International Journal on Food System Dynamics (Full article)
- Søren Fisker Schmidt, Bjørk Ditlev Larsen, Anne Loft, Ronni Nielsen, Jesper Grud Skat Madsen and Susanne Mandrup: Acute TNF-induced repression of cell identity genes is mediated by NFκB-directed redistribution of cofactors from super-enhancers. Genome Res. 2015. (Full article)
- V. Ghini, M. Di Nunzio, L. Tenori, V. Valli, F. Danesi, F. Capozzi, C. Luchinat, A. Bordoni: Evidence of a DHA signature in the lipidome and metabolome of human hepatocytes. International Journal of Molecular Sciences; Special Issue "Lipidomics and Glycomics: New Advances in Food Science and Nutrition", 2017, 18(2): E359 (Full article)